STEAK AND SHRIMP STIR FRY

1 pound flank steak thinly sliced against the grain

1 pound shrimp peeled and deveined

2 tablespoons soy sauce

1 tablespoon cornstarch

2 tablespoons vegetable oil

1 bell pepper sliced

1 cup broccoli florets

1 carrot julienned

3 garlic cloves minced

1 tablespoon ginger minced

2 green onions chopped

Salt and pepper to taste

Sesame seeds for garnish

INGREDIENTS