Juicy Air Fryer Meatballs

INGREDIENTS

• 1 pound lean ground beef
• ½ pound lean ground pork
• ⅓ cup seasoned bread crumbs
• 1 egg
• 2 tablespoons milk
• 2 tablespoons chopped fresh parsley
• 1 tablespoon grated Parmesan cheese
• ½ teaspoon Italian seasoning
• ½ teaspoon onion powder
• ½ teaspoon salt
• ¼ teaspoon black pepper

INSTRUCTIONS

1. 1 Combine all ingredients except beef and pork in a medium bowl. Mix well.
2. 2 Add beef and pork and mix to combine. Divide into 16 meatballs.
3. 3 Preheat air fryer to 400°F.
4. 4 Place meatballs in a single layer in the air fryer. Turn air fryer down to 380°F.
5. 5 Cook meatballs for 12-14 minutes or until browned and the center of the meatball reaches 165°F.
6. 6 Rest 3 minutes before serving.

NUTRITION

Calories: 114kcal | Carbohydrates: 2g | Protein: 9g | Fat: 8g | Fiber: 1g | Sugar: 1g