Hard Boiled Eggs in Air-Fryer

INGREDIENTS

• 6 Eggs

INSTRUCTIONS

1. 1 Preheat the Air Fryer at 250° F. Place eggs in the air fryer basket (not touching) and cook for 17 minutes. Cook for less time if you prefer a softer yolk. If your air fryer doesn't go lower than 300° F, set it to 300° F and adjust the time to less (start with 11-13 minutes).
2. 2 Remove eggs from the air-fryer basket and place in an ice bath for 5 minutes.
3. 3 Gently crack the egg shells and then roll them along a hard surface.
4. 4 Peel eggs and enjoy. Or store hard boiled eggs with shells on in the refrigerator for up to five days.

NUTRITION

Calories: 70kcal | Protein: 6g | Fat: 5g