Bubble Up Biscuit Pizza Casserole
If you're looking for quick and easy dinner ideas to make for your picky family, this yummy pizza casserole is a breeze to throw together on busy weeknights with just a handful of simple ingredients.
INSTRUCTIONS
- 1 Preheat oven to 350° F and grease a 9x13 baking dish.
- 2 Open up both cans of biscuits and use a pizza cutter or knife to cut them into quarters or small bite size pieces.
- 3 Evenly place the dough onto the bottom of your prepared dish. Try to assemble them in a single layer, placing any that need to be slightly stacked near the edges of the pan where they bake the quickest.
- 4 Use a spoon or small spatula to evenly spread the pizza sauce over top and then sprinkle on the shredded mozzarella cheese along with the pizza toppings of your choice.
- 5 Bake uncovered 25-30 minutes or until the dough is cooked through and the cheese starts to brown. The center takes the longest to cook so check there first for doneness.
- 6 Allow the casserole to cool for at least 5 minutes and enjoy!
