8 Flavored Rice Recipes

INGREDIENTS

• 1 Tbsp salted butter
• 1 Tbsp olive oil
• ¼ cup chopped yellow onion chopped small
• 4 minced garlic cloves
• 1 ½ cups uncooked white jasmine rice
• 3 cups chicken broth
• 3 Tbsp salted butter
• ½ tsp salt
• ¼ tsp ground black pepper
• 1 Tbsp salted butter
• 1 Tbsp olive oil
• ¼ cup chopped yellow onion
• 3 minced garlic cloves
• 1 ½ cups uncooked white jasmine rice
• 1 ½ tsp turmeric powder
• 2 ½ cups chicken broth
• 1 bay leaf
• 1 Tbsp salted butter
• 1 Tbsp olive oil
• 2 minced garlic cloves
• ¼ cup chopped yellow onion
• ¼ cup grape tomatoes chopped
• 1 ½ cups uncooked white jasmine rice
• 1 tsp chili powder
• 1 tsp cumin
• ½ tsp garlic powder
• ½ tsp dried thyme
• 1 ½ cups chicken broth
• 1 cup tomato sauce
• 1 Tbsp salted butter
• 1 Tbsp olive oil
• ½ cup chopped yellow onion
• ¼ cup chopped red bell pepper
• ¼ cup chopped green bell pepper
• 1 ½ cups uncooked white jasmine rice
• 2 ½ cups chicken broth
• 1 tsp cajun seasoning
• 1 bay leaf
• 1 Tbsp salted butter
• 1 Tbsp olive oil
• ¼ cup chopped yellow onion
• 1 ½ cups uncooked white jasmine rice
• 1 ½ cups chicken broth
• 1 cup tomato sauce
• 4 oz chopped green chilies 118 ml
• 1 Tbsp taco seasoning
• 1 Tbsp salted butter
• 1 Tbsp olive oil
• ¼ cup chopped yellow onion
• 2 minced garlic cloves
• 1 ½ cups uncooked white jasmine rice
• 2 ½ cups chicken broth
• 2 juiced limes
• 1 zested lime
• ¼ cup finely chopped cilantro
• 1 Tbsp olive oil
• 1 Tbsp salted butter
• 1 ½ cups uncooked white jasmine rice
• 2 ½ cups chicken broth
• 2 cups frozen chopped broccoli bite-size pieces or smaller
• 1 ½ cups shredded cheddar cheese
• 1 tsp garlic powder
• 1 ½ cups chicken broth
• 1 cup coconut milk
• 1 ½ cups uncooked white jasmine rice
• 2 Tbsp soy sauce
• 1 cup diced pineapple or crushed pineapple
• ¼ cup chopped green onion

INSTRUCTIONS

1. 1 For each recipe: Heat butter and oil in a large pot over medium heat. Sauté onions, garlic, and any vegetables until softened. Add rice and seasonings, stirring to coat. Pour in broth and other liquids, add bay leaves if specified. Bring to a boil, then reduce heat, cover, and simmer for 15-20 minutes until rice is tender and liquid is absorbed. Fluff with a fork and stir in any final add-ins like cheese or cilantro.